Vegan Menu



Endive & Fresh Herb Salad
garnished with Petit Pois, Broad Beans, Toasted Almonds and Dressed Tomato Concass & Mint Dressing


Chargrilled Mediterranean Vegetable Salad
dressed with Rocket, Pine Nuts, and Balsamic Reduction
Roast Beetroot and Puy Lentil Soup
with Rosemary Croutons, Rapeseed Oil & Fresh Watercress


Salad Tapas

5 Vibrant and Delicious Salads to be shared
With a selection of Breads, Crackers, Olives, Dips, and Spreads
(2.50 supplement)



Tagliatelle Arrabiata, Rocket, Vegan Cheese, and a Balsamic Reduction
Sweet Potato and Butternut Squash Burger
with Tomato & Chilli Jam, Avocado, Rocket, Fries & Slaw
Chefs Thai Green Curry
with Jasmine Rice
Hearty Vegan Stew
with Garlic Roasted New Potatoes and Tenderstem Broccoli
Sweet Pea and Broad Bean Risotto
finished with Pea Shoots and Mint Oil


Cherry & Almond Brownies
with Chocolate Sauce and a Berry Compote
Key Lime Pie
with Vegan Ice Cream
Sticky Toffee Pear Pudding
with fresh Strawberries
Lemon Cheesecake
with a Raspberry Compote
Vegan mixed berry Eton Mess

Please note that all our menus include the private chef hire and food costs, with one choice per course for all guests.

Any service ware, kitchen equipment, crockery & cutlery, linen, etc are not included but can be

organized at an additional cost.


Still peckish?

Can't find what you're looking for? We offer bespoke menu choices on request. If you want to experience your own food heaven then feel free to schedule a free one on one consultation with the chef.